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Irish Sea Moss - Dry
Irish Sea Moss - Dry
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Unlike farm-grown or pool-cultivated sea moss, our authentic Chondrus crispus grows naturally on the rocky coastlines of the North Atlantic. Harvested by hand according to centuries-old coastal traditions, it is gently dried under the sun, allowing a natural, light salt crust to form on the surface. We do not use chemical washes, bleaches, or artificial treatments. What you get is raw, ocean-grown sea moss in its pure, traditional botanical form.
Check out more info including nutritional data on Irish sea moss in our blog
80g
This product is a wild-harvested marine vegetable. Small pieces of natural sea matter, sand, or salt crust may be present. May contain traces of fish, molluscs, and crustacean shellfish.
Nutritional info
Nutritional info
Serving size 25g, contains 4 servings
Energy 261k/86kcal
Fat 0.5g
of which Saturates 0g
Carbohydrates 15.12g
of which Sugars 0g
Protein 3.62g
Salt 0.57g
Suggested use
Suggested use
Rinse moss to remove debris and sediments and soak 10-25g in spring water with limes for a minimum of an 1hr.
Transfer to a stainless steel pot with enough water that sits an inch below the moss
Simmer on low heat for 20 mins, blend and store in a glass jar in the fridge for up to 3 weeks.
- Smoothies & Juices: Add Sea Moss gel to the blender along with all of the other ingredients, and blend until smooth.
- Tea, coffee's or other hot drinks: Add to any hot/warm drink. Sweeten to your liking.
- Porridge/smoothie Bowls: Add to a bowl of porridge before topping and mix well. Top with your desired toppings
- Hot foods/stews: Mix 1-2 tbsp to the hot foods and mix well. (Tip: add the Sea Moss once the curry has cooked through and the heat has been turned off)
Shipping
Shipping
Please refer to our shipping policy here
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